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Michelin is Quietly Dropping its Green Stars
They were flawed from the start.
Oct 21
•
Nicholas Gill
45
15
13
Nixtamalizing Fruits & Vegetables
With a recipe for dulce de papaya.
Jan 2, 2024
•
Nicholas Gill
28
3
Field Notes: December 2024
Latin America's food paradox, Chan Chan & new restaurants in NYC, LA and Peru.
Dec 22, 2024
•
Nicholas Gill
8
2
1
On Travel Writing
My history with the medium and a question for the future.
Oct 8
•
Nicholas Gill
38
15
7
Where to Eat: Lima, Peru
The ultimate guide of where to eat, drink and shop for food products in the Peruvian capital.
May 1
•
Nicholas Gill
35
16
1
New Worlder's Best New Restaurants in Latin America 2025
Female driven, Amazonian ingredients, wine bars and farm and vineyard settings are this year's themes.
Nov 19
•
Nicholas Gill
29
5
2
New Worlder's Best New Restaurants in Latin America 2024
Going with what works.
Dec 5, 2024
•
Nicholas Gill
26
4
1
An Open Letter to COP 30 Attendees
Food, climate and an opportunity in the Amazon that cannot be wasted.
Nov 9
•
Nicholas Gill
24
3
5
Rewriting the History of Cacao
Ecuador's claim to the fruit's origins is the first story in a long planned series.
Sep 22, 2023
•
Abril Macías Avila
23
2
3
New Restaurants in Lima, Peru: 2025 Edition
Plus, an updated Eat List to the Peruvian Capital.
May 4
•
Nicholas Gill
19
3
1
The Story of Cauliflower Döner
My R&D work with Lokanta Ist in Istanbul, Turkey.
May 30
•
Nicholas Gill
20
5
2
Where to Eat: El Salvador
Includes San Salvador, the West & the Coast.
Jun 26, 2023
•
Nicholas Gill
21
4
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