Archive - New Worlder

February 2025

Episode #104: Dave Pynt

The Australian born chef and owner of Burnt Ends in Singapore.

Feb 28 •

1:09:08

A Spirit from the Amazon that Makes Your Mouth Tingle

The intrigue of Belém do Pará’s Cachaça do Jambu.

Feb 24 •

Field Notes: February 2025

In Defense of Foreign Aid, aguaje fruit, and new restaurants from Andoni Luis Aduriz in Mexico and Thiago Castanho in Brazil.

Feb 19 •

Episode #103: Meghan Flanigan & Mario Rosero

Listen now | The owners of Bogotá, Colombia restaurant Prudencia.

Feb 13 •

1:11:53

Part II: On the Origins of Cuisine.

Feb 9 •

Ode to Grilled Chicken with Açaí

A surprisingly perfect pairing from urban Amazonia.

Feb 4 •

January 2025

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