Jason Wilson is a food, drink and travel writer based in New Jersey, just outside of Philadelphia. He is the author of three books: Godforsaken Grapes: A Slightly Tipsy Journey Through the World of Strange, Obscure, and Underappreciated Wine; Cider Revival: Dispatches from the Orchard; and Boozehound: On the Trail of the Rare, the Obscure, and the Overr…
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