Allison Robicelli is a Baltimore based food writer and cookbook author who writes the Substack newsletter The Edible Erotic Adventures of Esmeralda Poppingcorn. What she is writing is a bit hard to define. It’s food porn. But, it’s literally food erotica, not just images of food. It’s serialized story based around the main character, Esmeralda Poppingco…
New Worlder
Episode #37: Allison Robicelli
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New Worlder
The New Worlder podcast explores the world of food and travel in the Americas and beyond. Hosted by James Beard nominated writer Nicholas Gill and anthropologist Juliana Duque, each episode features a long form interview with chefs, conservationists, scientists, farmers, writers, foragers, and more.
The New Worlder podcast explores the world of food and travel in the Americas and beyond. Hosted by James Beard nominated writer Nicholas Gill and anthropologist Juliana Duque, each episode features a long form interview with chefs, conservationists, scientists, farmers, writers, foragers, and more.Listen on
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Appears in episode
Nicholas Gill
