In this episode of the podcast we have on Valentino Cassanelli, the chef of the 1 Michelin star restaurant Lux Lucis in Forte dei Marmi, Italy, inside of the the Hotel Principe Forte dei Marmi on the Tuscan coast. I met Valentino a few years ago at his restaurant when I was teaching a class at the University of Gastronomic Sciences, which is Slow Food’s…
Listen to this episode with a 7-day free trial
Subscribe to New Worlder to listen to this post and get 7 days of free access to the full post archives.
