Laura Hernández Espinosa is the sommelier of the restaurant Leo in Bogotá. She is also the executive director of FunLeo, a foundation that creates sustainable development projects through food throughout Colombia.
Episode #19: Laura Hernández Espinosa
Sommelier of the restaurant Leo in Bogotá.
Aug 25, 2021
∙ Paid
New Worlder
The New Worlder podcast explores the world of food and travel in the Americas and beyond. Hosted by James Beard nominated writer Nicholas Gill and anthropologist Juliana Duque, each episode features a long form interview with chefs, conservationists, scientists, farmers, writers, foragers, and more.
The New Worlder podcast explores the world of food and travel in the Americas and beyond. Hosted by James Beard nominated writer Nicholas Gill and anthropologist Juliana Duque, each episode features a long form interview with chefs, conservationists, scientists, farmers, writers, foragers, and more.Listen on
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