Episode 18: Fjölla Sheholli and Junayd Juman

New Worlder

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Episode 18: Fjölla Sheholli and Junayd Juman

Owners of the restaurant Honey Badger in Prospect-Lefferts Gardens in Brooklyn, New York.

Nicholas Gill

Aug 18, 2021

∙ Paid

Fjölla Sheholli and Junayd Juman are the owners of the restaurant Honey Badger in Prospect-Lefferts Gardens in Brooklyn, New York. They are best known for their use of wild foods on their menu, foraged for from throughout the northeastern United States.

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New Worlder

The New Worlder podcast explores the world of food and travel in the Americas and beyond. Hosted by James Beard nominated writer Nicholas Gill and anthropologist Juliana Duque, each episode features a long form interview with chefs, conservationists, scientists, farmers, writers, foragers, and more.

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