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Field Notes: February 2024

Field Notes: February 2024

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Nicholas Gill
Feb 20, 2024
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Field Notes: February 2024
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A regular round-up of culinary news from around the Americas, and beyond. If you have any tips about restaurant or hotel openings, new culinary books, food media worth reading, plus events and happenings of every sort, drop me a line thenewworlder@gmail.com.

Early morning at the port of Coquimbo, Chile. Photo: Nicholas Gill.

I am either going to quickly r…

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